Food is a way of life, and it’s one of the best ways to make a place feel like home. Delicious food at the right time does wonders for providing a sense of comfort and familiarity to those eating it. We also recognize that mealtime is one of the few things that brings a community together. It’s a shareable, relatable and social experience that provides benefits beyond consuming tasty cuisine.
At The Madeline, we embrace food as a central ingredient to both physical and mental health, and everything we prepare is made with purpose. From the way the meal is presented to the colors of the meal and associated aromas, mealtime is more than just consuming calories—it’s an opportunity to engage and stimulate.
We offer a diverse selection of menu choices with a focus on home-style dining, seasonal entrées and desserts, all prepared daily with our residents’ palates in mind.
A balanced diet is key to anyone’s well-being. Our chef prepares thoughtful gourmet combinations of savory entrees accompanied by fresh fruits and vegetables, and last but not least, dessert.
To go the extra mile, we also serve several first-class Georgian and regional favorites like chicken and dumplings and fresh Georgia peaches. This way, residents are still able to enjoy the healthy, hearty and sometimes decadent tastes of home.